Beer

Shrimp Justice – Simple & Superb

Start with 12″ Fry pan with lid –    Saute plenty of diced Garlic (4/5 cloves) in 1 Tbs Butter & Olive Oil, Salt & Pepper.  Add 1/2 can of Beer and bring to a boil

 

Add 4 handfuls of fresh Rimrack’s HEADED shrimp.
Optional, sprinkle 1-2 Tablespoons Cajun spices over shrimp (our fav)
Cook until they curl and turn pink (1-2 mins)
Remove and plate shrimp
Reduce liquid by half or more (this doesn’t take long )  Add 2 Tbs butter to thicken to go with favorite bread.

 

Traditional cocktail sauce – Ketchup, Horseradish & Lemon to taste, or your favorite sauce or just lemon!

Service with a Baguette, good wine or beer :)
Serious fantastic feast!!!